These are two varieties of sweets that you simply cannot resist Ingredients 1 packet of the best quality black seeded dates 100g walnuts 100g almonds 1 tbsp jaggery Method Slit the date and carefully remove the seeds without breaking the date. Variety 1 In half the dates in the place of the seed, stuff with a piece of walnut so that a part of the walnut sticks out. That’s it! And it tastes great. Variety 2 This one needs a little more effort but it’s nice to serve the two kinds together. Pour boiling water over the almonds and wait 3 – 4 minutes. Peel them. Grind them along with the jaggery to make a paste. Roll the paste into little seed shaped ovals and stuff the dates with these. Serve both varieties together. Variations Serve the dates stuffed with blanched whole almonds or whole cashews.
